Nigiri/Finger Sushi








Nigiri/Finger Sushi 

An extraordinary nigiri sushi formula to attempt !

Nigiri Sushi Recipe INGREDIENTS:

  • fish cut
  • wasabi
  • sushi rice
  • soy sauce

Nigiri Sushi Recipe INSTRUCTIONS

 Cut your preferred fish into reduced down pieces. Put a little wasabi on one side of the fish. Soak your hands with water and spot a little wad of sushi rice in your palm, around 2 tablespoons. Press the fish, wasabi side down, onto the rice. Tenderly hand-shape and shape it into an oval. The rice must be tight to the point of holding a shape, yet free to the point of liquefying in your mouth. Plunge in soy sauce, fish first, not rice. The nigiri sushi formula is ready...enjoy it !


Nigiri/Finger Sushi VIDEO





No comments:

Post a Comment